Bourbon Brownies Lead me Happily Down the Road to Ruin

24/10/2014 | By

The image above is a picture of innocence, isn’t it? Fresh, home-baked brownies and a wholesome glass of milk – hardly the stuff that leads down the road to ruin. Unless, of course, one knocks of the whole batch of brownies in one sitting as I was in very real danger of doing.

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Wish You Were Here Postcards – Poultry Shopping in the Fes Medina

22/10/2014 | By

There’s really no doubting how fresh your chicken is when you practically have it processed before your very eyes.

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Essaouira, Morocco

20/10/2014 | By

With summer temperatures which regularly soar well over the 40C mark, it is no surprise that the good citizens of Marrakech are keen for access to a cool breeze – and the place they head for to get that is the historic, coastal town of Essaouira.

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Win a Package for Cheesefest 2014

17/10/2014 | By

Well, it’s one of my favourite times of the year again and Cheesefest 2014 is just around the corner. This fabulous gathering of cheese, especially South Australian cheese, is now in it’s ninth year and, with the tirelessly dynamic and passionate Woodside Cheese Wrights Kris Lloyd at the helm, it is evolving into an ever more sophisticated South Australian  food celebration.

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Wish You Were Here Postcards – Sawmill Creek Bridge, New Brunswick

15/10/2014 | By

Sawmill Creek Bridge is one of the covered bridges of New Brunswick in Canada. The fact that there were any covered bridges in Canada was news to me and I was quite thrilled to see it.

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Cookbook Reviews – A Modern Way to Eat & Through the Seasons

10/10/2014 | By

If there’s one thing that makes my heart beat a little faster it’s a new cookbook, so you can imagine how pleased I was to get home from my travels and find two of them waiting in the post for me! The first is from a very reliable favourite of mine, Annabel Langbein, and the second from someone new to me, the vegetarian cook Anna Jones.

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