CONTACT, DISCLOSURE POLICY AND MEDIA INFORMATION

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Amanda McInerney, of Lambs’ Ears and Honey, is available for writing and recipe development commissions.

I have written content for various food production groups and been a guest of, and covered, all major South Australian food and wine events.

I provide South Australian and Adelaide content for “Tiger Tales” the inflight magazine for Tiger Airlines and also write food/recipe book reviews which are published both on Lambs’ Ears and Honey and on the Australian online bookshop Boomerang Books.

I write this blog without fear or favour.  The opinions expressed in it are mine alone and not influenced by advertisers, affiliates, public relation firms, brands, or other individuals.  I am very happy to review products if sent to me, but will do so honestly and only if I feel they fit in with the general theme of my blog.  I will not do paid product reviews.

If I write about an event, product or book which has been sent or given to me free of charge I will ALWAYS disclose that fact.

Please feel free to send me invitations to your food and wine events and/or media releases, but my acceptance of same will not necessarily guarantee that I will write about it.

You can email me at

amanda@lambsearsandhoney.com

My snail mail address is
PO Box 347
Balhannah SA 5242
Australia

or please use the contact form below -

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61b281c59337b986fb0fea4c91922f6a

Lamb's Ears and Honey | A food Blog 

{ 1 comment… read it below or add one }

Chris July 19, 2012 at 11:16 am

I love your blog and to let you know about 2 cooking classes coming up at piccadilly soon – No knead wholegrain sourdough & a nutrition=health class
details are on my web artcw.com.au

Just thought your readers would be interested. Cheers, Chris

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