A Food & Travel Blog

Maxwell Wines in South Australia’s McLaren Vale

10/08/2015 | By

A winery, a meadery, a fab restaurant, a maze & a secret limestone cave. ALL the reasons to visit Maxwell Wines in South Australia’s McLaren Vale.

Maxwell Wines, McLaren Vale

The view from Maxwell Wines, McLaren Vale.

Maybe it’s because of the time of the year, but I’ve been on something of a mushroom binge over the last month or two.

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In My Kitchen July 2015

03/07/2015 | By

KitchenAid's new range of bakeware - In My Kitchen July 2015

KitchenAid’s new range of bakeware – In My Kitchen July 2015

I suspect that Celia, who hosts the In My Kitchen series over at Fig Jam and Lime Cordial, will be quietly surprised at the fact that I’ve managed to post consecutively for all of this year (so far)! 

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Meeting a MOF – Maison Christian Faure in Montreal

20/04/2015 | By

Maison Christian Faure pastries

Up until about four years ago I had no idea what a MOF was and if you’d suggested that a movie about pastry chefs would be gripping viewing I would have scoffed unkindly.

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Win a Double Pass to Adelaide’s Cellar Door Wine Festival!

30/01/2015 | By

Adelaide's Cellar Door Wine Festival 2015

Adelaide’s Cellar Door Wine Festival 2015

Well the Christmas tree has been packed away, the holidays are over, the kids are back in school, January is almost done and we are all back to the grind. But just when you thought there wasn’t anything to look forward to Adelaide’s Cellar Door Festival pops up from 20-22 February 2015 – in just a few weeks!

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Hill of Grace Restaurant Launch

08/09/2014 | By

There’s no doubt about it – there are some days when I feel that perhaps the gods are smiling on me. Certainly, the day I opened the post and found my invitation to the launch of Adelaide’s Hill of Grace Restaurant was one of those days.

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The Salopian Inn – Giving Gin Palaces a Good Name!

11/07/2014 | By

When once asked about her longevity, that splendid woman Julia Child attributed it to “red meat and gin”. When it came to gastronomy old Julia wasn’t wrong about much and I’m happy to take my guidance from her in these things, particularly in the case of a good drop of gin.

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