Ingredients
Method
- Preheat grill to high.
- Mince garlic and mix with butter.
- Place all oysters on to an oven tray.
- Place fish, prawns and a good spoonful of the garlic butter on top of each fresh oyster.
- Grill under hot grill until sizzling.
- Remove from heat when done, allow to cool a little before garnishing with a little salmon roe or caviar.
