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Rosemary Cheese Bites

I used my Thermomix, but any good processor will do this job. Make sure you don't overwork this dough, though.
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Prep Time 5 minutes
Cook Time 15 minutes
Course: Snack
Ingredients Method

Ingredients
  

  • 100 gms Butter, cold
  • 100 gms Plain flour
  • 1-2 Tbsp Finely chopped fresh rosemary leaves
  • 1/4 tsp Cayenne (more if you are braver than me!)
  • 100 gms Tasty cheese, grated

Method
 

  1. Whizz together flour, butter, rosemary and cayenne in a food processor until it just comes together in a ball.
  2. Thermomix Instructions - Combine all, Speed 5, 15-20 seconds until just comes together in ball.
  3. Wrap in plastic wrap and put into fridge for 1 hour.
  4. Roll into small balls, space evenly on tray, press down with fork.
  5. Bake 180C for 15 minutes, until golden.

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