As I mentioned to you back in June, the Australian national food blogging conference Eat Drink Blog is to be held here in Adelaide in November. Well – the website is now live, some of the details and our carefully-kept secrets are out (but not all of them!) and today the registrations opened.
We’ve worked hard to put together what we believe is a remarkable program which will set a new benchmark for food blogging conferences in Australia. Delegates will be able to glean information from nationally and internationally noted and skilled food bloggers, award-winning photographers, an internationally published food writing coach and will have the chance to sample some of South Australia’s distinctive and remarkable produce – both food and wine. There are going to be some very exciting extra’s this year, too, so check out our website and get your registration in!
Our space is limited and so necessarily are attendance numbers, so registrations are subject to some qualifying criteria and the act of registering will not automatically ensure that you are successful in obtaining a ticket to the event. But one thing is for sure – if you don’t register, you definitely won’t be coming – so hurry over to the registration page and throw your hat in for a chance to attend this exciting event!
Don’t forget – there is still the gorgeous Emile Henry pizza stone from Everten Online up for grabs here!
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Anna @The Littlest Anchovy
Registered! I cannot get over the line-up you have! It is amazing, I hope I get the chance to come!
Maureen
You’ll have a mighty job whittling down the registrations to 70. There are so many clever food bloggers in Australia. I did register but I will understand if I’m not in the top 70. 🙂
Best of luck with it. The conference looks to be very special indeed.
Hotly Spiced
Congrats on putting together what looks like an incredible program. The conference sounds like it will be very valuable. I will log-on and try to register xx
The Food Sage
A good looking line-up, Amanda. Well done.
Amanda
Thanks Rachel – hope to see you here in November!
InTolerant Chef
I so wish I could get there! It sounds great, you’ve done a great job getting it up and running 🙂