It’s the first day of winter today, and we’re still keeping it cosy in the kitchen with our June cookbook selection. It’s officially the first day of winter here in Oz. [mc4wp_form id=”16750″]
Still Keeping it Cosy – More comfort Food from “Tender”
Home Food and Home Cooking – Getting Cosy in May
We’re heading into comfort-food weather here in Australia, so Elizabeth Hewson’s nurturing “Home Food” totally hits the mark. Well, my enthusiasm for autumn was totally misplaced last month, and the colour of changing leaves is the only hint of the season that we’ve had. Devastatingly, the autumn rains have failed to arrive – again. [mc4wp_form…
Stop Reading and Start Cooking – Making the Most of Cookbooks you Already Own!
This month in the cookbook club it’s time for us stop reading and start cooking – from any one cookbook we already own. April is here, and it’s well and truly autumn in Australia – I’m looking out of my kitchen window at my Claret Ash trees and they’re totally living up to their name….
Five Years of Lambs’ Ears Cookbook Club – Wait, What?!
So, here’s the thing – this totally snuck up on me, but this week marks five years of the Lambs’ Ears Cookbook Club! Wow, I have no idea how this happened, but this week we celebrated five years of the Lambs’ Ears Cookbook Club, so to all of my wonderful members and fellow cookbook tragics…
Summer Cooking and a New Cookbook from an Australian Favourite
February in Australia, and in the Lambs’ Ears Cookbook Club, is still all about summer cooking. Read on for the sunniest food inspo! Crikey, I can’t believe I’m saying this, but it’s February! [mc4wp_form id=”16750″]
