A Food & Travel Blog

Bread and Butter Pudding – an Endlessly Variable Old-Fashioned Dessert

12/07/2019 | By

I’ve never used a recipe to make bread and butter pudding, but I’ve had requests for one, so here it is. Just remember to make enough for breakfast!

bread and butter pudding

My breakfast!

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Last week I posted a picture of my breakfast of left-over bread and butter pudding on my Instagram profile and Facebook page (feel free to follow me on both – the links are to the right). 

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Easy Cherry Tomato and Thyme Tart

22/02/2019 | By

I can get carried away by the sight of all the gorgeous produce at farmer’s markets – but my Cherry Tomato and Thyme Tart is an absolute winner!

 

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Waking, feeling refreshed and with an empty fridge, on Saturday morning I decided to get myself to one of our regional South Australian farmer’s markets, the Mount Pleasant Farmer’s Market.

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Fresh Strawberries – Cut Them Up, Don’t Cut Them Out!

21/09/2018 | By

Celebrate the warmer weather by adding new season fresh strawberries to your menus – ‘cut them up, don’t cut them out’ and support our strawberry growers!

cut them up, don't cut them out - strawberries

It’s been a bugger of a week for Australian strawberry growers. 

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Molasses Bread – (Almost) as Tasted at Yorkshire’s Stone House Hotel

12/09/2018 | By

Tweaked from a home made treacle bread I became addicted to in Yorkshire last year, my molasses bread is deliciously mellow and slightly sweet.

sliced molasses bread

 

If someone told me that I couldn’t eat carbs any more I think I’d just shrivel up and die. 

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Make my Citrus Granola and Add Some Riverland Sunshine to Your Day

20/06/2018 | By

My deliciously fragrant citrus granola recipe is simple (naturally), economical and supports local growers – oh, and it’s probably a bit healthy too!

recipe for citrus granola

We’re empty-nesters now, for the time being, at least. It may be for good – who knows? 

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Chicken with Fennel and Sticky Figs

14/03/2018 | By

Just four ingredients, plus some pantry staples, are all that you will need to produce this tasty,  speedy Chicken with Fennel and Sticky Figs recipe.

Recipe - Chicken with Fennel and Sticky Figs

It’s Mad March here in Adelaide, with the whole city in a manic party mode brought on by the Adelaide Festival, the Adelaide Fringe and WOMADelaide, which means frequent evenings out and infrequent home cooked meals in this house.

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