Wow – I’m not sure how it happened, but it seems we are at the end of March and 1/4 of the way through the year! I’ve no idea where January or February went, but it seems it’s Easter week now and many of us are getting ready for a vacation. I’ve decided to give myself a little holiday from the blog and will be taking a week or two off. Of course I’ll still be around and you can catch up with me on my Facebook, Twitter and Instagram accounts.
Have a happy and safe break and I’ll see you all back here with plenty of travel talk and some great South Australian food stories soon!
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Maureen | Orgasmic Chef
Have a wonderful break! Just looking at that photo makes me peaceful. 🙂
Lorraine @ Not Quite Nigella
Have a great break Amanda! I just love having the four days 😀
kate
Enjoy Easter ! I don’t think Easter is big in Morocco except for all the Brits who come over for their long weekend break .
Hotly Spiced
Enjoy your break. Yes, I can’t believe a quarter of the year is now history. It will be Christmas before we know it! xx
Anna @ shenANNAgans
Can’t believe the long weekend is done. Did you have a good mini break? Hope so. 🙂
I have to go shopping for new pants, pretty sure all the sugar I ate means not a one of my bottoms will fit.
Lizzy (Good Things)
Sorry I missed this one… you too, belatedly xo