A Food & Travel Blog

South Australia’s Mojo Kombucha – the First on the Market and the Most Authentic

16/05/2018 | By

Kombucha is a gut-friendly and delicious functional beverage, but not all are what they seem. Discover why South Australia’s Mojo Kombucha is still the best!

kombucha

Some of you might remember back last year to my early efforts at making my own kombucha, the deliciously healthy fermented beverage.

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Adam James – the Fermenting Guru at Rough Rice

27/10/2017 | By

For some, tofu can be a little disappointing. But for Adam James, the fermenting maestro at Rough Rice, a mouthful of tofu & miso was utterly life-changing.

Jeong Kwan with Adam James

Adam James with Korean nun, the ‘philosopher chef’ Jeong Kwan.

As I mentioned to you all a few weeks back, the inaugural Ferment the Festival was held this past weekend.

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Outback Pride Fresh – Unique Native Australian Foods Available in the Supermarkets Now!

13/10/2017 | By

We’ve been enjoying their unique and sustainable range of native foods in restaurants for years – now we can cook with Outback Pride Fresh products at home!

Logo - outback pride fresh

For more years than they care to remember, Mike and Gayle Quarmby of Outback Pride Fresh have been producing a diverse range of premium, fresh, native food.

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Made Fresh Every Day – Handmade Noodles at Adelaide’s Bakmi Lim

15/09/2017 | By

Noodles are one of the earliest fast foods, but they aren’t all created equal. The handmade noodles at Adelaide’s Bakmi Lim Noodle Project are a cut above the rest.

bakmi lim noodle project Handmade noodles

Probably one of the original Asian fast foods, noodles have always been popular with diners on a budget, because noodles, especially handmade noodles, are quick, filling and relatively healthy. 

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Robe Dairy – Another Inspiring South Australian Food Producer

11/08/2017 | By

Giving the big boys in dairying a run for their money  – meet David and Julie Hinchliffe, producers of award-winning cheese at the boutique Robe Dairy.

Julie & David Hinchcliffe, Robe Dairy

David and Julie Hinchliffe

Readers who follow my Instagram account will probably have noticed that I’ve been getting around a bit over the last few months. 

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Singing Magpie Produce – Giving a Fig About Local Food

07/07/2017 | By

Meet Sue Heward of Singing Magpie Produce – another passionate local food producer who really does give a fig about sharing the seasonal bounty.

singing magpie produce, sue heward

I know I’ve been a bit remote over the last few weeks, and that’s because I’ve been a bit, well, remote. 

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