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Recipes
About Me – Lambs Ears and Honey
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Preserves
Preserves
Pickled Figs- Sweet, Spicy and Simply Sublime
Spiced Peach Chutney – Preserving Some Summer
Candied Orange Slices – Simple and Delicious
Moroccan Spiced Carrots – Pickles for Dummies
Rhubarb Shrub Recipe – If Ever You Were Thinking of Fermenting, Now is Absolutely the Time
Adam James – the Fermenting Guru at Rough Rice
Home-Made Tomato Sauce – Too Easy!
Cookbook Reviews – Two Great New Titles To Get Your Hands On
In My Kitchen April 2016
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