A Food & Travel Blog

Make my Citrus Granola and Add Some Riverland Sunshine to Your Day

20/06/2018 | By

My deliciously fragrant citrus granola recipe is simple (naturally), economical and supports local growers – oh, and it’s probably a bit healthy too!

recipe for citrus granola

We’re empty-nesters now, for the time being, at least. It may be for good – who knows? 

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Easy Finger Food – Chicken and Thyme Sausage Rolls

27/11/2015 | By

These Chicken and Thyme Sausage Rolls are a simple to prepare snack which will be welcome at all your holiday gatherings.

chicken and thyme sausage rolls

Once again we are headed into the silly season – that time of year when everyone seems to be flat out entertaining everyone else.

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Celebrate OzHarvest Adelaide Milestones with my Simple Moroccan Lamb Parcels

05/09/2014 | By

Food security is a pretty big issue world wide these days and regular readers will know of my ongoing support for OzHarvest, the Australian food rescue organisation that does such a brilliant job of keeping fresh food out of land-fill and placing it in the bellies of those who need it.

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Salted Maple and Cinnamon Pecans – My New Post-Gym Snack

29/08/2014 | By

Exercise fuel - salted maple and cinnamon pecans

Now, you may not believe this but I actually go to the gym. It’s not something I enjoy and it’s also not something I do anywhere near often enough (at least according to my personal trainer), but it is something I do regularly.

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The Salopian Inn – Giving Gin Palaces a Good Name!

11/07/2014 | By

When once asked about her longevity, that splendid woman Julia Child attributed it to “red meat and gin”. When it came to gastronomy old Julia wasn’t wrong about much and I’m happy to take my guidance from her in these things, particularly in the case of a good drop of gin.

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Dukkah Chicken Bites – Easy Entertainment Food

06/12/2013 | By

Chicken Bites

I’m not sure how you feel about what goes on behind closed doors in your pantry or kitchen cupboards, but I know that my pantry  can be a place of mystery and intrigue. My pantry-room is quite large and this is not necessarily an asset. There are dark corners of it which have become repositories for seldom-used domestic items, shopping bags, jars (none of which seem to have a matching lid), empty boxes and languishing, unloved purchasing lapses in judgement. While, at the time, I was utterly convinced I would use a popcorn maker/seed sprouter/turbo-roasting oven, it seems I was wrong and The Husband was right. But we won’t go there.

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