March can be a tricky month – it’s officially autumn, but often it seems that summer didn’t get the memo. This month’s cookbook club selection is certainly generous enough to provide plenty of March morsels, whatever the weather. March is officially the beginning of autumn here in Australia but we know that, while the leaves…
February in Lambs’ Ears Cookbook Club
February is usually the hottest month in Australia, so February in Lambs’ Ears Cookbook Club celebrates the sunny food of Bill Granger – an Australian self-taught cook who showcased our cuisine to the world. Hello cookbook addicts everywhere and welcome to February in Lambs’ Ears Cookbook Club. [mc4wp_form id=”16750″]
2024 Cookbook Club News
Happy new year to my fellow cookbook addicts. Check out the 2024 cookbook club selections – it’s time to get on top of food waste in our kitchens! And just like that Christmas and 2023 is done! [mc4wp_form id=”16750″]
Christmas in the Cookbook Club – And the New Year Cookbook Selections
Here we are at the sharp end of 2023, but Christmas in the cookbook club will be a cinch with our December cookbook choice. Well, all of a sudden it’s December, and time for Christmas in the cookbook club – and it’s been another fabulous year for Lambs’ Ears Cookbook Club. [mc4wp_form id=”16750″]
Sweet Tooth Central – “Sweet Enough” from Alison Roman for November in Lambs’ Ears Cookbook club
Get excited, we’re catering to our sweet tooth at Lambs Ears Cookbook Club with Alison Roman’s “Sweet Enough” in November – and read through for our perfect December selection. I don’t know about the rest of you, but I have a sweet tooth and have been dying for an excuse to really get into Alison…